Details
Overview
Overview
The Alto-Shaam 24.5" 2 Drawer Warmer is engineered for durability and optimized food holding in busy kitchens. Featuring Halo Heat technology, this unit maintains precise temperatures and keeps food hot without the use of water or harsh elements. The product is proudly made in the USA, ensuring high quality and excellent performance.
Specifications
- Model: NWC-500-2D
 - Material: Stainless Steel
 - Configuration: 2 Drawer
 - Weight: Portable and stackable options for space maximization
 - Features: Adjustable electronic thermostat with digital display
 - Certifications: Made in the USA
 - Environmental: Waterless design; no plumbing or drainage required
 
Manufacturer
Alto-Shaam is a leading manufacturer of commercial foodservice equipment, recognized for innovative designs and superior technology. With a commitment to enhancing food quality and operational efficiency, they offer a range of products that meet the demanding needs of the food service industry. Their dedication to craftsmanship and quality assurance has made them a trusted name among restaurants, catering services, and banquet halls.
Frequently Asked Questions (FAQs)
- What is Halo Heat technology?
  
- Halo Heat technology provides consistent, even heat without added humidity or harsh heating elements, ensuring food stays hot and fresh.
 
 - Can this warmer be used in small kitchens?
  
- Yes, the unit is designed for flexibility, allowing for stacking or building into countertops to maximize limited kitchen space.
 
 - How does the electronic thermostat work?
  
- The digital control actively senses temperature drops, providing quick recovery to maintain safe and precise holding temperatures.
 
 - Is it difficult to clean?
  
- No, the warmer is easy to clean; simply remove the shelves and wipe down the interior surfaces.
 
 - What are the advantages of using this warmer?
  
- The warmer improves food quality, reduces labor costs, and minimizes food waste with less overcooking and shrinkage compared to conventional methods.