Details
The Overview is designed to meet the needs of high-volume commercial kitchens and bakeries, offering productivity, reliability, and simplicity. With a spacious 3 cu. ft. interior, this oven can hold four full-size 26" x 18" pans, making it perfect for busy environments that demand consistent, high-quality baking results.
Key Features
- Manual Control: Take full control of your baking with manual settings that allow for precise adjustments of temperature and humidity levels.
- STEAM.Plus Technology: Introduces instant humidity into the baking chamber for perfect baking results, whether you're baking delicate pastries or hearty bread.
- Temperature Range: Operates within a range of 175°F to 572°F, offering precise control for a variety of baked goods, from light pastries to dense loaves of bread.
- AIR.Plus Technology: Bidirectional fans ensure even heat distribution, guaranteeing uniform results across all trays for consistent baking.
- DRY.Plus Technology: Expels humid air from the chamber, promoting the proper internal structure for baked goods and ensuring they stay fresh and maintain perfect texture.
- Durable Stainless Steel Construction: Built with stainless steel housing and a cooking chamber, this oven is durable, easy to clean, and can withstand the demands of any high-traffic commercial kitchen.
- Safety Features: Includes a double-pane glass door and an insulated baking cavity to improve thermal efficiency and ensure user safety.
Despite its spacious interior, the Unox Rosella LineMiss fits easily on any countertop, occupying less than a square meter of space, making it ideal for kitchens with limited space.