Details
Bring authentic Indian flavors to your kitchen with the Indian Tandoor Oven. Built for performance, durability, and efficiency, this tandoor delivers the smoky, charred taste of traditional clay pot cooking. With 100,000 BTUs of power, 23 jet burners, and a 27″ clay pot, it’s designed for high-volume restaurants, catering services, and outdoor events. Certified to CSA Sanitation: NSF/ANSI 4 Std., the T02 ensures safe, efficient, and consistent cooking every time.
Key Features
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Large Capacity Cooking: 27″ clay pot with a 17″ mouth opening allows baking of up to 16 naans or grilling 12 skewers at once.
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Durable Stainless Steel Exterior: Heavy-duty stainless steel body provides a professional look and easy cleaning.
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Traditional Clay Interior: Clay pot construction ensures authentic smoky flavors and excellent heat retention.
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Powerful Heat Output: 23 jet burners produce 100,000 BTUs of consistent, high-performance heat.
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Fuel Flexibility: Compatible with natural gas or propane, giving you options for different setups.
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Advanced Safety Features: Thermocouple, pilot light, and safety valve ensure safe, reliable operation.
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CSA Certified: Meets CSA Sanitation: NSF/ANSI 4 Std., making it compliant for commercial kitchens in North America.
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Portability: Four wheels with two locking casters make it easy to transport and secure in place.
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Energy Efficient: Clay insulation retains heat for longer, reducing fuel consumption and operating costs.
- Versatile Use: Ideal for cooking naan, kebabs, tandoori chicken, seafood, and vegetables for restaurants, catering, or events.
The Indian Tandoor Oven combines authentic clay cooking with modern engineering, offering powerful heat, fuel efficiency, and unmatched durability. Whether you’re running a high-volume restaurant or catering large events, this commercial tandoor oven delivers consistent results and unforgettable flavors while meeting strict safety and sanitation standards.