Cooking capacity for up to six 12" x 20" x 2.5" deep steam table pans (1/1 G/N, 65 mm) per compartment.
High-speed gas convection steamer with open style 1.0-gallon water reservoir located at the bottom of the cooking compartment for easy access and maintenance.
Fan forced convection steam with patented KleanShield™ cooking compartment design. KleanShield™ collects and removes condensate waste from the cooking compartment. This keeps the compartment clean, safe from impurities, and easy to maintain. Reduces foaming and avoids contamination of the reservoir water.
Automatic water level controls fill when the main power switch is turned ON, Low Water and High Water probes inside the cooking compartment maintain water levels during cooking, eliminating the need to manually refill and monitor the water level during cooking. Large overflow port in the rear wall. 193˚, preheat and standby temperature. High-Temperature Automatic Safety Shut-off.
Steam and Fan Shut Off Control when compartment door is opened.
32,000 BTU (per compartment) high efficency atmospheric gas boilerless style heating system.
Front access works in drawer-style burners for easy servicing.
Includes a 60-Minute Electro-Mechanical Timer, LED Indicator Lights for Power On and Reset. Timed and Manual Bypass Switch for constant steaming.
Exclusive SteamChef™ Automatic Drain Control. Compartment drains when main power is turned OFF via 1/2" ball valve with micro switch circuitry. A simple 1.5" NPT drain connection is required with a water-saving cold water condenser and a 3-minute rinse feature.
Left Hand Door Hinging: Compartment Doors hinged on the left, controls on the right.
Heavy-gauge stainless steel compartment door and latch withstand abuse and heavy wear. A two-piece compartment door with a free-floating inner door is self adjustable and prevents leaks. Reversible door gasket doubles the life of the gasket.
Heavy-duty 4" (102mm) Skid Resistant Adjustable Legs with Flanged Feet.
UL - Gas, UL - Sanitation (NSF Standards).
Stacking combination requires field installation of the steamers, stand and flue. This combination includes the following items:
