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Powder For Texture Xanthan Gum, 280 Grams

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SKU: NWC-152020
Mfr. P/N: N/A
Origin: Natural carbohydrate produced by fermenting glucose with Xanthomonas campestris bacteria (found in cabbage). Application: Soluble in hot or cold water, stable over a range of pH and temperatures, can thicken items with a high alcohol content, compatible with and stable in systems containing high concentrations of salt. Usage level: 0.5 - 1%

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Details

  • Origin: Natural carbohydrate produced by fermenting glucose with Xanthomonas campestris bacteria (found in cabbage).
  • Application: Soluble in hot or cold water, stable over a range of pH and temperatures, can thicken items with a high alcohol content, compatible with and stable in systems containing high concentrations of salt.
  • Usage level: 0.5 - 1%

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