Details
Elevate your bakery and pastry operations with the Overview, designed specifically for professionals seeking productivity without unnecessary complexity. This compact powerhouse combines efficiency and simplicity in a footprint of less than one square meter, making it ideal for busy environments.
Key Features:
- Manual Control: Offers straightforward operation for consistent results.
- Humidity Control: Tailor the moisture levels in your baking to enhance flavor and texture.
- Versatile Timer: Choose between a 0-60 minute timer or continuous function for flexible baking needs.
- On/Off Indicator Light: Easily monitor your oven's status at a glance.
- Included Wire Shelves: Optimize space and improve airflow for even baking.
Innovative Technology:
- STEAM.Plus: Instantly generates humidity within the baking chamber, ensuring exceptional results for every batch.
- DRY.Plus: Efficiently expels humid air to create the perfect internal structure, maintaining a flawless texture for hours.
Specifications:
- Size: Half-size oven (13″ x 18″)
- Shelf Clearance: 3″
- Fans: 1 for optimal air circulation
- Temperature Range: 0 – 260°C / 32 – 500°F
- Chamber Dimensions: 15″ L x 19.5″ W x 14″ H
- Chamber Capacity: 2.4 cuFt