Details
The Top Mount Four-Door Reach-in Refrigerator is engineered for durability, energy efficiency, and reliable performance in busy commercial kitchens. With a sleek stainless steel design, advanced refrigeration technology, and user-friendly features, this unit ensures your ingredients remain fresh, organized, and easily accessible in any demanding foodservice environment.
Key Features
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Top Mount Compressor: Positioned away from dust and spills for cleaner operation and improved airflow efficiency.
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Heavy Duty Compressor: Variable-capacity design saves up to 40% more energy while maintaining quieter performance compared to conventional compressors.
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Environmentally Friendly Refrigerant: Uses R290 refrigerant, reducing environmental impact while ensuring excellent cooling efficiency.
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Electronic Temperature Controller: Precise digital controls maintain consistent storage temperatures between 35°F – 38°F.
- Efficient Refrigeration System: Air-cooled, self-contained system ensures balanced cooling and reliable performance even in high-demand conditions.
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LED Interior Lighting: Bright, energy-efficient LED lights illuminate the cabinet for quick product identification.
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Self-Closing / Stay-Open Door System: Doors automatically close when opened less than 90° and stay open when pushed past 90° for easy loading.
- Divided Four-Door Design: Multiple smaller doors reduce energy loss and make it easy to access only the section you need.
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Magnetic Door Gaskets: Flexible, NSF-approved gaskets create a tight seal for energy efficiency and reduced temperature fluctuations.
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Safety Door Locks: Standard locks protect stored items and control access to food and beverages.
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Round Corner Design: Sleek, rounded corners enhance appearance and make cleaning safer and easier.
- Pre-Installed Casters with Brake & Bumper: Durable, swivel casters allow smooth mobility, with two locking brakes for stability during use.
With thoughtful features like divided four-door access, magnetic gaskets, LED lighting, and safety locks, this unit ensures convenience, performance, and long-term reliability—making it an essential investment for any professional foodservice operation.