Details
Overview
The Imperia Manual Pasta Sheeter (Model 13231 / PM‑IT‑0210‑M) delivers restaurant‑quality results right in your kitchen. Italian‑made and robust, it rolls perfect 8.25‑inch-wide sheets—with up to 10 adjustable thickness settings (0–5 mm)—ideal for lasagna, ravioli, or hand‑cut pasta.
Specification
Features
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Precision control: 10 thickness settings let you craft sheets from delicate to hearty.
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Sturdy and hygienic: Stainless steel body ensures durability and easy cleaning.
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Compact and stable: Tabletop design with a clamp ensures secure, space‑saving setup.
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Expandable: Compatible with optional cutter attachments for fettuccine, pappardelle, tagliatelle, and more.
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Italian craftsmanship: A time‑tested classic favored by restaurateurs for over half a century.
 
Manufacturer Information
Imperia & Monferrina S.p.A., based in Italy, are renowned for manufacturing high‑quality, professional pasta machines. Their models—crafted with precision—have been standard equipment in kitchens worldwide for over 50 years.
FAQ:
How thick can the pasta sheets be?
You can adjust sheet thickness through 10 settings, from nearly paper‑thin up to about 5 mm.
What types of pasta can I make?
Use the wide 8.25″ sheet for lasagna, ravioli, or hand‑cut noodles. Optional cutters allow you to make fettuccine, tagliatelle, and more.
Is it stable during use?
Yes—use the integrated clamp to secure it firmly to your work surface and roll with confidence.
How do I clean it?
The stainless steel build is easy to maintain. Wipe it clean after use—avoid submerging it in water to preserve longevity.
Is it suitable for home kitchens?
Absolutely. Its compact size and manual operation make it great for demanding home cooks as well as commercial chef