Details
Victorinox’s Chef’s Knife delivers unmatched precision for slicing meats or vegetables. Its high-carbon stainless steel blade ensures razor-sharp, clean cuts. The extra-wide blade aids in lifting ingredients, ideal for roasts or poultry. The non-slip Fibrox handle offers ergonomic comfort, even when wet, reducing fatigue. NSF-certified and dishwasher-safe, this Swiss-made knife ensures hygiene and easy maintenance.
Key Features:
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Blade Length: 8 inches, suited for versatile chopping and slicing.
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High Carbon Stainless Steel Blade: Resists corrosion, retains sharpness.
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Fibrox Handle: Non-slip, ergonomic for comfortable control.
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Commercial Dishwasher Safe: Simplifies maintenance in high-use settings.
- Swiss-Made Craftsmanship: Ensures lasting durability and precision.
This reliable knife excels in any kitchen’s daily tasks.