Details
The Lodge Cast Iron Muffin Pan is designed for bakers who appreciate the durability and heat retention of cast iron. With six wells, it allows for baking perfectly sized muffins, corn breads, or cupcakes, delivering a delightful crust and even baking results.
Key Features:
- Material: Seasoned cast iron with 100% natural vegetable oil, ensuring a non-toxic, PFAS-free cooking surface.
- Capacity & Wells: Features six wells, each approximately 2.7" in diameter, ideal for standard muffin portions.
- Dimensions: Measures approximately 12" in length, 7.06" in width, and 1.56" in height.
-
Handles: Equipped with dual side handles for easy maneuverability, even when hot.
- Heat Performance: Excellent heat retention and even distribution for consistent baking results.
- Care Instructions: Oven safe—hand wash, dry thoroughly, and lightly oil after each use to maintain seasoning.
The Lodge Cast Iron Muffin Pan combines traditional craftsmanship with modern baking needs. Its seasoned surface and robust construction make it a reliable choice for baking enthusiasts seeking quality and consistency.