Details
Overview
The Fagor COP-504W undercounter high temp dishwasher is a compact, commercial grade warewashing solution designed for busy bars, cafes, and restaurants that need fast turnaround in a small footprint. Built to deliver consistent high temperature sanitation with a 70 C booster, it helps achieve reliable cleaning performance for plates, glassware, and utensils while supporting smooth back of house flow. With a capacity rated up to 37 racks per hour, it is a strong fit for operations that want speed and dependable results without moving up to a full size hood type system.
This high temperature undercounter dishwasher is valued for its balance of output, sanitation focused wash performance, and space saving design. The integrated booster raises final rinse temperature to support hygienic results that many commercial kitchens prefer for compliance and peace of mind. If you are searching for a high temp undercounter dishwasher with booster heater, a compact commercial dishwasher for restaurant use, or a fast rack per hour warewasher for tight spaces, the Fagor COP-504W is engineered to meet those demands with professional reliability.
Specifications
- Brand: Fagor
- Model: COP-504W
- Type: Undercounter high temperature commercial dishwasher
- Rated productivity: Up to 37 racks per hour
- Booster: 70 C booster for high temperature final rinse
- Application: Commercial warewashing for dishes, glassware, and utensils
- Installation: Undercounter, space saving footprint for back bar and kitchen stations
Features
- High temperature sanitation support with a 70 C booster, designed for consistent final rinse heat
- Fast throughput up to 37 racks per hour to keep up with service peaks and reduce dish pileups
- Undercounter design helps maximize floor space in compact kitchens, bars, and coffee shops
- Commercial duty construction intended for frequent cycles and daily professional use
- Helps improve operational efficiency by shortening wash turnaround and supporting steady rack rotation
Frequently Asked Questions
- What does high temp mean on the Fagor COP-504W dishwasher?
High temp refers to warewashing that uses higher water temperatures, especially during the final rinse, to support sanitizing performance. The COP-504W includes a 70 C booster to raise final rinse temperature for hygienic results commonly preferred in commercial foodservice settings. - How many racks per hour can the COP-504W handle?
The Fagor COP-504W is rated up to 37 racks per hour. Actual output can vary based on soil level, loading practices, incoming water temperature, and how quickly racks are changed out. - Is this undercounter dishwasher suitable for a bar or small restaurant?
Yes. This undercounter commercial dishwasher is designed for operations that need professional wash performance in a compact footprint, making it a practical choice for bars, cafes, and smaller restaurants with limited space. - Does a high temperature dishwasher require specific water conditions?
High temp machines typically perform best with adequate incoming hot water and proper water quality. For best results and to protect the unit, many operators use appropriate filtration or water treatment depending on local hardness and sediment levels. - What items can I wash in the Fagor COP-504W?
It is intended for common commercial warewashing loads such as plates, glassware, cups, and utensils that are compatible with high temperature dishwashing. Always follow your cookware and glassware manufacturer guidance to ensure heat compatibility.
