Details
Overview
The Lamber S480EKDPS undercounter high temperature glasswasher is built for bars, restaurants, hotels, and banquet operations that need fast, sanitary glassware turnover in a compact footprint. Delivering up to 60 racks per hour, this commercial high temp glasswasher uses hot water sanitizing to help achieve hygienic results without relying on chemical sanitizers. It is an ideal fit for operators searching for an undercounter glasswasher for bar use that supports consistent performance during peak service.
Designed for professional back bar and beverage stations, the S480EKDPS helps reduce labor time while improving wash consistency across glassware and smallwares. A high temperature undercounter dishwasher like this is especially valuable in high volume environments where clarity, sanitation, and speed matter. With a purpose built commercial glasswasher design from Lamber, this model supports a cleaner finish and dependable day to day operation.
Specifications
- Brand: Lamber
- Model: S480EKDPS
- Type: Undercounter high temperature glasswasher
- Output capacity: Up to 60 racks per hour
- Sanitizing method: High temperature hot water sanitizing
- Application: Commercial glassware washing for bar and foodservice operations
- Installation style: Undercounter
- Manufacturer part number: S480EKDPS
Features
- High throughput performance rated for up to 60 racks per hour to keep pace with busy service
- High temperature sanitizing supports hygienic results and helps reduce reliance on chemical sanitizers
- Undercounter design saves space and fits conveniently into bar and beverage station layouts
- Optimized for glassware to support clear results and consistent wash coverage
- Built for commercial environments where durability and repeatable performance are essential
- Practical choice for restaurants, bars, lounges, hotels, and catered event operations
Frequently Asked Questions
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Is the Lamber S480EKDPS a high temperature glasswasher or a low temperature chemical sanitizing unit?
The S480EKDPS is a high temperature glasswasher. It sanitizes using hot water rather than relying primarily on chemical sanitizers. -
How many racks per hour can this undercounter glasswasher handle?
This model is rated for up to 60 racks per hour, making it a strong option for high volume bar and beverage programs. -
What types of businesses typically use an undercounter high temp glasswasher like this?
It is commonly used in bars, restaurants, hotel beverage stations, banquet facilities, and other foodservice operations that need fast glassware turnaround. -
Does a high temperature glasswasher help reduce chemical use?
Yes. High temperature sanitizing is designed to achieve sanitation through hot water, which can reduce the need for chemical sanitizers depending on local requirements and setup. -
Is this glasswasher intended only for glasses, or can it wash smallwares too?
It is designed primarily for glassware, but many operators also use undercounter glasswashers for small bar items. Always confirm fit and suitability based on rack type and item dimensions.
